Wednesday, February 20, 2013

Buffalo Chicken Sliders

Buffalo Chicken Sliders are good for a party or just dinner at home. They are very easy to make. You can eat them on dinner rolls, hamburger buns, or yeast rolls. What ever you prefer. You can also add toppings to your sliders. Such as coleslaw, cheese, onions, ranch dressing, blue cheese dressing, or extra BBQ sauce. The directions to this recipe is below the the photos. I hope you enjoy it.

Franks Red Hot or any other wing sauce/hot sauce
Kraft Original Barbecue Sauce
1 pound of Chicken
I used frozen raw chicken strips
Place them in the crock pot and cover with
1 part  barbecue sauce 1 part hot sauce
Cook on high or low depending on when you plan to eat
until it is cooked and white in the center
After they have cooked in the crock pot
Remove and place on a plate
Shred the chicken until it looks like this
Place the shredded chicken in a bowl
Left over sauce from the chicken
Take this and dump it on the chicken
Stir it. Make sure you don't add too much sauce
Add a little at a time and mix to check the consistency
I made Rhodes Yeast Rolls to put the chicken on
Time for dinner

These were so good. I will be making them again soon.

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